Bartender Social (Fine DiningMichelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah

EOE/AA/Disabled/VeteransWhat are we looking forA Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviors skills and values that follow:Proven experience as a bartender in a luxury hotel Italian fine dining venue Michelin-starred restaurant or premium cocktail bar.Advanced knowledge of mixology including classic and contemporary cocktails spirits and beverage pairing principles.Demonstrated ability to deliver refined personalized guest experiences in line with luxury hospitality standards.Professional well-groomed appearance with confident and engaging service presence.Strong communication and interpersonal skills with the ability to connect naturally with diverse international guests.Ability to perform efficiently in a fast-paced high-volume and outdoor service environment.Excellent multitasking time management and organizational skills.Composed and solutions-oriented when working under pressure.Physical capability to stand for extended periods and handle beverage stock or equipment when required.Flexible to work rotating shifts including evenings weekends and public holidays.Adaptable and responsive to changing operational needs and service situations.What will it be like to work for HiltonHilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!As a Bartender with Waldorf Astoria Hotels and Resorts you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails present premium wines and spirits with confidence and provide intuitive discreet service that reflects the sophistication of a world-class luxury hotel.This role requires precision deep product knowledge and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality presentation and hospitality.What will I be doingA Bartender will be responsible for engaging our guests during their visit receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests and act as cashier for the lounge. Additionally you are responsible for performing the following tasks to the highest standards:Provide refined attentive and personalized beverage service in alignment with Michelin-level dining standards.Engage guests with professional warmth offering expert recommendations on cocktails aperitive digestive and beverage pairings.Anticipate guest preferences and deliver service with elegance discretion and efficiency.Prepare and present classic and contemporary cocktails with precision artistry and consistency.Demonstrate strong knowledge of Italian spirits liqueurs wines and aperitif culture.Ensure beverages complement menu offerings through thoughtful pairing suggestions.Maintain exceptional presentation standards for all beverages served in the restaurant.Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.Maintain immaculate bar organization cleanliness and mise en place at all times.Monitor and manage inventory levels ensuring proper storage and reporting replenishment needs.Assist in opening and closing procedures following hotel operational standards.Adhere strictly to responsible alcohol service regulations and hotel policies.Ensure full compliance with health safety and hygiene standards.Handle billing cash and electronic transactions accurately according to hotel procedures.Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.Participate actively in training programs aligned with luxury service excellence standards.Stay informed on global mixology trends seasonal ingredients and evolving guest preferences.#J-18808-Ljbffr