Chef de Cuisine (Head Chef) Southern European Brasserie Ultra Luxury Resort in Dubai

OverviewTake the lead in one of Dubai’s most anticipated culinary openings, bringing refined Mediterranean flavors to life in a luxurious setting. This opportunity is ideal for a seasoned Chef de Cuisine ready to shape a high-end dining experience rooted in Southern European heritage.About the companyOur client is a global leader in luxury hospitality, delivering world-class service and experiences in some of the most iconic destinations worldwide.What will you do?Lead lunch and dinner kitchen operations in a fine dining Mediterranean restaurantDevelop and execute a modern Southern European menu, with a focus on Italian, Greek, and French culinary traditionsEnsure flawless delivery of dishes with strong emphasis on quality, presentation, and consistencyBuild and mentor a high-performing culinary team, fostering a culture of excellence and accountabilityManage procurement, kitchen budgets, hygiene compliance, and food safety protocolsCollaborate with front-of-house leadership to deliver a seamless and elevated guest experienceUphold the standards of a premium dining venue in a dynamic, upscale hospitality environmentRequirementsMinimum of 2 years' experience as Chef de Cuisine in a luxury or standalone fine dining settingDeep knowledge of Mediterranean cuisine, especially Southern Italian, Greek, and French gastronomyDemonstrated ability to design refined, ingredient-driven menus that are both modern and rooted in traditionExperience managing teams in fast-paced, high-end restaurant environmentsPrevious exposure to the Middle East market is a strong advantageStrong leadership, organizational, and communication skillsMeticulous attention to detail and commitment to culinary excellenceWhat you’re offeredStrategic leadership role within a luxury hospitality destinationCreative influence over menu development and kitchen operationsWork environment that values innovation, precision, and authenticityLong-term career growth in an international, high-profile settingOpportunity to bring Mediterranean soul to one of the region’s most refined dining experiencesThis is a unique chance to lead a concept that combines elegant culinary craftsmanship with vibrant regional character. Ideal for a chef who thrives on precision, creativity, and cultural depth.Worldwiders Global RecruitmentWorldwiders is a global B2B recruitment company specializing in executive search and specialist recruitment, connecting top talent with prestigious opportunities worldwide. With over 5000 successful placements and 400+ partners across 40+ countries, we provide tailor-made recruitment solutions that drive both career growth and organizational success.#J-18808-Ljbffr