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Executive Chef
PRINCESS CRUISE SHIP (CANADA)
Dibba, UAEAED 10,000-25,000/moToday
UAEHospitality & TourismFull Time
Job Description
Executive Chef vacancy in Dibba-El-Fujairah UAEExecutive ChefResponsibilities:Plan and direct food preparation and culinary activities.Create and modify menus to meet quality standards.Ensure fresh and quality dishes.Estimate food requirements and food/labor costs.Comply with nutrition and sanitation regulations.Keep up with cooking trends and best practices.Supervise kitchen staff activities.Hire and train kitchen staff such as cooks and food preparation staff.Perform administrative tasks such as taking stock of food and equipment supplies and creating purchase orders.Email:Via Signal: +1(276)881-0832#J-18808-Ljbffr
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