Executive Chef

OverviewExecutive Chef vacancy in El-Fujairah UAEPosition: Executive ChefLocation: El-FujairahSalary: AED 1200 per monthResponsibilitiesLead kitchen operations and manage a team of kitchen staff.Create and maintain high-quality dishes that meet customer expectations.Develop new recipes and maintain food safety standards.Ensure kitchen staff are trained, supervised, and operate efficiently in a fast-paced environment.Order ingredients in accordance with budget requirements and ensure timely completion of all orders.QualificationsAt least 5 years of professional chef experience in a high-volume restaurant setting.Culinary degree or equivalent qualification from an accredited culinary institution.Open to considering foreign applicants with proven cooking experience abroad and relevant certifications.Excellent communication skills; organized, detail-oriented, and able to work in a fast-paced environment.#J-18808-Ljbffr