Executive Pastry Chef: Quality & Innovation Leader

A leading hospitality group in Dubai is seeking an Executive Pastry Chef responsible for overseeing pastry production and maintaining food quality. You will train new staff, manage stock, and ensure adherence to health and safety standards. The ideal candidate has 1-2 years in a similar role at an upscale hotel and possesses strong multitasking and communication skills. This full-time position does not offer remote work.#J-18808-Ljbffr