Restaurant Supervisor - Lead Team to Service Excellence

A leading hotel brand in Doha is seeking a Supervisor for its restaurant operations. The ideal candidate will oversee daily operations, maintain high standards of food quality and service, and lead a team to excellence. Your responsibilities will include training staff, managing inventory, and handling guest inquiries. A positive and enthusiastic personality, along with strong leadership skills, will be essential for success in this fast-paced environment. This role offers a unique opportunity to contribute significantly to our restaurant's success.#J-18808-Ljbffr