Commis I, Cold Kitchen - Precision Prep & Plating

A prestigious hotel chain in the UAE is seeking a Commis 1 to join their Culinary team. This full-time role involves preparing cold dishes, ensuring the highest standards of food safety, and maintaining a clean kitchen environment. Candidates should have a diploma in Culinary Arts and at least 12 years of experience in a cold kitchen or garde manger section. Effective teamwork and communication skills are essential for success in this fast-paced role.#J-18808-Ljbffr