W
Executive Chef — Menu Design, Leadership & Meals
Work standard
Dibba, UAEAED 10,000-25,000/moToday
UAEHospitality & TourismFull Time
Skills Required
CommunicationLeadershipSafety
Job Description
A top-notch restaurant in Dibba-El-Fujairah is seeking an Executive Chef to develop menus, create exceptional dishes, and lead the kitchen team. The role includes ensuring hygiene and safety standards. The ideal candidate has at least 5 years of experience in a busy kitchen and possesses strong leadership and communication skills. A competitive salary of 1400 AED per month with additional benefits is offered.#J-18808-Ljbffr
Similar Opportunities
C
Manager
Caesars Hotel All Jobs
Dibba, UAEAED 8,000-20,000/moToday
UAEHospitality & Tourism
C
HOTEL JOB IN USA for Receptionist, Front Desk Attendant, Front Office Attendant
Caesars Palace Hotel BLVD
Dibba, UAEAED 4,000-9,000/moToday
UAEHospitality & Tourism
P
Executive Chef
PRINCESS CRUISE SHIP (CANADA)
Dibba, UAEAED 10,000-25,000/moToday
UAEHospitality & Tourism
J
Associate Director, Finance and Accounting
Jobgether
Ras Al Khaimah, UAEAED 5,000-12,000/moToday
UAEHospitality & Tourism
G
Strategic Corporate Sales Director
Grand Hyatt
Al Khubar, Saudi ArabiaAED 20,000-60,000/mo≈ SAR 20.4K-61.2K/moToday
Saudi ArabiaHospitality & Tourism
M
Luxury Corporate Sales Manager: Growth & Key Accounts
Mandarin Oriental
Riyadh, Saudi ArabiaAED 10,000-25,000/mo≈ SAR 10.2K-25.5K/moToday
Saudi ArabiaHospitality & Tourism